NEW, fresh, tangy.
This new Kiwi Pinot is tangy; notes of cocoa, wild red berries, cherries, tealeaf, cedar chips and rainforest floor lead to an equally juicy palate. High-toned red and purple berries, fine spice and hints of oak tannins line the palate. It is fresh and straightforward.
Pairs great with Gone Crackers Olive Oil & Cracked Pepper
Eat your Root Veggies, Seafood/Fish, Cheese - Soft/Creamy, French Food, GONE CRACKERS
©copyright 2024 Daenna Van Mulligen
Wine Diva reviewed - 2018-07-16 09:10:20.0